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Pork Chop 腌猪扒 2pcs

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Original price was: $7.20.Current price is: $6.00.

Tender pork/pig meat that retain it’s original flavor even after cooking.

 

Best with QF Brown Sauce, QF Thai Black Pepper Sauce, and QF Golden Salted Egg Sauce.

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Cooking Instruction
1 Thaw/defrost the Pork Chop completely before cooking.
2 Heat the pan with oil and pan-fry over medium-low heat for 3 minutes each side or until it is slightly or golden brown depending on your preference.
3 Serve hot with recommended sauce above for best tasting restaurant-like pork chop with sauce.