Curry Mutton 咖喱羊肉 300g
Curry Mutton 咖喱羊肉 300g
$10.00
Can add potato, lady finger, eggplant, long bean for balance of nutrients.
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Cooking Instruction
1 Thaw/defrost the Curry Mutton completely before cooking.
2 Place the Curry Mutton pocket into the boiling water under 100°C and simmer for 10-15 minutes.
3 Serve while hot specially during the rainy cold weather.
